In general, the coffee roasting business is primarily based on large coffee roasters, that are able to roast even 100 kg of green beans - quantity. We have opted a different approach to win the hearts of coffee lovers, by using an old method of pan roasting, always a batch of 250g per portion - Quality. This process is entirely controlled by one hand and the eyes of the roaster. In addition, customers can even choose natural roast or a roast genuine vanilla or cinnamon flavor. Also available is a natural 2-day decafffeination process of our green coffee beans - all natural with pure water to ensure that  even coffee lovers, who prefer no caffeine are satisfied. We roast 100% Arabica from Colombia.

Colombian coffee - Tasting notes of chocolate, nuts, herbs, fruit, and a very mild citrusy acidity. They produce a mild and well-balanced cup of coffee with a medium, silky body, tropical notes, and fruity, spicy aroma. Package 250 Gr